EFB “Offer vs. Serve”

EFC Free and Reduced Price Food Services

EFD Meal Charging Procedure

EFE Competitive Food Sales - Sales of Foods in Competition With The School Food Service Program

JL Wellness

, Director of Nutrition
207-848-4000 ext: 1152

Sherrie DePuy, HHS Food Service Specialist
207-848-4000 ext: 1151
sherrie.depuy@schools.hermon.net

Tammy Nelson, PADS Food Service Specialist
207-848-4000 ext: 3009
tammy.nelson@schools.hermon.net

Click here to access the Online Payment System

Pre-k thru 8th grade:
Breakfast:$1.25
Lunch: $2.75

High School:
Breakfast: $1.25
Lunch: $3:00